Dinner at FT33 was seriously just like something out of the show Chef's Table. Charcuterie board to start, ricotta gnocchi for me, dry aged duck for Taylor, and the veggie composition to share. Today was a pretty epic food day!! #6thAnniversary
Saturday, June 13, 2015
Dinner at FT33 was seriously just like something out of the show Chef's Table. Charcuterie board to start, ricotta gnocchi for me, dry aged duck for Taylor, and the veggie composition to share. Today was a pretty epic food day!! #6thAnniversary
Dinner at FT33 was seriously just like something out of the show Chef's Table. Charcuterie board to start, ricotta gnocchi for me, dry aged duck for Taylor, and the veggie composition to share. Today was a pretty epic food day!! #6thAnniversary
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